Is anyone interested in some pork ramen? Here’s the dish that Marco made for dinner tonight:
There is no way that I could remember all of the ingredients but some of the highlights are: pork, buckwheat noodles, red ginger shavings, sea weed sheets, baby corn, spring onions, black and white sesame seeds and a soy-marinated egg (the egg being the one ingredient I skipped). He created the broth basis last night, expanding on it tonight. There’s even a bit of lime in it, to give the broth a slight sourness (yum). My favorite was the red ginger shavings.
In other news:
- Public broadcaster apologises for ‘k**wijf’ comment from rattled subtitler from dutchnews.nl. Opps! This was a live interview that was simultaneously subtitled “on the fly”. Apparently the speaker was a bit rattled and spoke too fast, which caused the subtitler a lot of issues. So the subtitler decided to call her the term you see above. While the link describes it as “stupid cow”, I would say it’s closer to b****. So yeah… opps?
- Fewest Covid-19 patients in ICU since March 12 from nltimes.nl. There was a small increase last week that lasted about 3 or 4 days, but luckily it didn’t last long and the numbers started to decrease again.