Food

Zuurkool (Or: A typical winter meal)

About once a year Marco and I ask his mom to bring over zuurkool, which is similar to the German sauerkraut. We can add this to the list of things I would have hated as a kid!

First, start with smoked sausage from Hema:

Smoked sausage from Hema\

Cook that in water for 15-20 minutes.

Then add the zuurkool, which literally translates to ‘sour cabbage’. In this case the zuurkool is combined with potatoes and smashed until there is nothing left to smash. Sounds delicious, right?

Dutch zuurkool (or sauerkraut)

Then add gravy. Bonus points if you can show off your Dutch heritage by successfully building a dam so that the gravy doesn’t leak out.

it’s hard to describe the taste… sour. Slightly off. But exactly what I want, once a year on a cold winter’s day.

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Categories: Culture, Food | 4 Comments

Fireworks! (Or: The Hague exploded last night)

I found a cool link on Youtube of last night’s fireworks, taken from above the city with a 4K drone. It lasts about 5 minutes and is not to be missed!

Here’s a look at our ‘Christmas table’ on the second day of Christmas:

Christmas table 2017.jpg

Yes, we were streaming a fake fireplace through Hulu!

In the glass was a raspberry spoom (sorbet ice cream). Yum! The two bottles were purchased at The Hague’s Royal Christmas fair.

But seriously – go back and check out that video. It does a good job of showing how crazy the Netherlands can get at New Year’s Eve.

Categories: Food, Holidays | Tags: , | Leave a comment

MingleMush (Or: A food hall in The Hague)

MingleMush is an indoor food hall that opened behind The Hague’s Central Station in June of this year. Marco and I have been going for the last few months. It’s a very interesting concept – there are about 15 food stands in this indoor food hall, with centralized seating around them. Ideal when you go with a group of friends — each person can order from a different food stand.

Some of the choices include paninis (my favorite!), Thai, Lebanese, Mexican, Italian (pizza and gelato), burgers&fries and more. They also have a few drink stands for both alcoholic and non-alcoholic beverages.

MingleMush has a website, but I do not find it that informative. The main thing to know is that you can’t use cash, you can only pin. Which is fine, cash is so last century…

During our visit to MingleMush yesterday, I took a picture of the Christmas tree that was recently added:

Christmas tree at MingleMush

Yes, the lights twinkle. And check out the wall in the background.

Don Brulee and Pierogies stands at MingleMush, The Hague

Two of the food stalls – Don Brûlée and Pierogies.

Chess cow art piece at MingleMush, The Hague

Awesome cow at the panini stand!

I definitely love this place and hope it succeeds. It’s not perfect but the main complaint is that there are times when half of the stands can be closed. For instance, when Marco and I visited on Saturday around 1pm, half of the stands were closed. That is fine, but why don’t they put up a sign saying they are either closed for the day or the time when they do expect to open? Just give us a bit more information.

Arcane at MingleMush, The Hague

Upstairs they have a small arcade (free bathrooms as well)

Also, depending on when you go it can be very crowded and loud, but I think that is just a sign I am getting old!

Food stands at MingleMush, The Hague

A view of some of the stands from above. The brightly lit windows on the other side are where the trams 2, 3, 4 and 6 pass by on the way to and from Central Station.

Definitely give it a try. You won’t be disappointed.

Categories: Food, The Hague | Tags: | 1 Comment

That time of year! (Or: Gourmet minis at Albert Heijn)

One of the best things about the upcoming holidays (besides finally having a few days off – the last public holiday was June 5th!) is breaking out the gourmet set for New Year’s Eve.

Gourmetten is awesome. You have a little grill that goes in the middle of the dinner table and you spend a few hours grilling meats, vegetables (onions, paprika), and other miscellaneous items like pineapple (yuuuum!).

To get a sense of what it is like, check out this blog post from 2015.

Gourmet minis at Albert Heijn (2017)

Categories: Culture, Food, Holidays | Tags: , | 2 Comments

Dunkin’ Donuts in Amsterdam (Or: Mmmmmm, donuts)

“Doughnuts. Is there anything they can’t do?” — Homer Simpson (from “Marge vs. the Monorail“, season 4, episode 12). So much of my childhood was based around the Simpsons!

Here are a few more photos from Marco and I’s trip to Amsterdam a few weeks back – this time from the local Dunkin’ Donuts on Damstraat. Dunkin’ Donuts opened stores in the Netherlands at the beginning of this year. So far they have 5 locations across Amsterdam with plans to move into other cities by the end of the year, including nearby Zoetermeer.

Dunkin Donuts in Amsterdam, Damstraat, 2

Dunkin Donuts in Amsterdam, Damstraat, 1

And of course Dunkin’ Donuts is looking to open a location in The Hague in 2018 (article in Dutch).

Dunkin Donuts in Amsterdam, Damstraat, 4

It isn’t without controversy – Dutch political party PvdA was against Dunkin’ Donuts coming here due to the food being unhealthy (article also in Dutch). PvdA is Partij voor de Arbeid, or Labour party. Understandable, but I do not believe fast food should be banned purely for health reasons.

Dunkin Donuts in Amsterdam, Damstraat, 3

In an attempt to cater to local audience you also have locally inspired donuts like Dutch blue (far left), Tulip (middle) and a donut with the logo of Amsterdam (far right)…

Stroopwafel donuts by Dunkin Donuts, Amsterdam

and a stroopwafel inspired donut, with a piece of stroopwafel cookie on top and caramel filling. Sounds heavy! 

Six donuts from Dunkin Donuts in AmsterdamOur six choices are above. Top row, left to right: apple crumble, toasted coconut and Dutch blue (Delft blauw pattern). Bottom row, left to right: chocolate rainbow, maple drizzle, and lemon.

I don’t like donuts with filling (I know – sacrilegious!), so the two donuts for me were the chocolate rainbow and the lemon donut. 🙂 Yum!

Categories: Amsterdam, Food | Tags: | 4 Comments

Wednesday evenings (Or: Food and fun by Milu)

Last Wednesday I went out for dinner and cocktails with a friend of mine. We went to Milu, a restaurant in the centre of The Hague near the Grote Kerk (literally “the big church”). It was my second time visiting – the first time was with coworkers. The restaurant’s premise is sharing dishes; we ended up having three “rounds” of food and drink.

Round #1:

Bruschetta bread and beef teriyaki with Chinese pancakes. With a green tea mojito for me.

Bruschetta bread, Milu, The Hague

Beef teriyaki and Chinese pancakes, Milu, The Hague

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Good eats (Or: Rrrollend Foodtruck festival returns)

Rrrollend Foodtruck festival returned to the Malieveld this weekend.

Foodtruck Festival Rrrollend, Malieveld in The Hague

Last year I went with Roll or bowl, whereas this year I went Indian, having chicken curry with rice at Indian Roast.

Chicken curry with rice, Indian Roast

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Hot and cold (Or: Brownie, ice cream and coffee!)

Ice cream, coffee and a brownie!Work is insanely busy these days! But here is a photo of:

  • Coffee! Yum.
  • Brownie. Handmade by Marco.
  • Vanilla ice cream. Also handmade by Marco!

That’s right – guess who got an ice cream machine for his birthday! Lekker! 

Categories: Food, Marco&Niki | Tags: , , | 2 Comments

Haagse Wereld Hapjes (Or: Bites of the world)

At the end of June Marco and I went to the Haagse Wereld Hapjes food festival at the Lange Voorhout. That translates to something like ‘Bites of the world, from The Hague’. It featured 25 different restaurants based in The Hague or surrounding area, with cuisines ranging from Persian to Argentinian to Slovakian.

The one restaurant that caught my eye was Pops, an American restaurant over in nearby Wassenaar. They really outdid themselves with their decorations:

Haagse Wereld Hapjes - Pops restaurant (American)

A look at the overall area:

Haagse Wereld Hapjes - A view of the festival

And, of course – you need entertainment with your food:

Haagse Wereld Hapjes - Performers

It was a fun experience and a great initiative by the city!

Categories: Food, The Hague | Tags: | Leave a comment

A burst of color (Or: Homemade pizza)

Friday night after work Marco made homemade pizza. With three types of paprika (bell peppers), onions, two types of cheese and jalapeños. On the left side you have sun-dried tomatoes while on the right side you have ham. Lekker!

Home made pizza - half ham, half sundried tomatoes

Categories: Food, Marco&Niki | 2 Comments

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