I had a pistachio cheesecake, while Marco’s was tiramisu flavor. With our usual cappuccino (his) and coffee (mine).
And a new one for us: last month we went to the Buitenhof movie theatre. Not to see a movie, but to sample their coffee and desserts at their café/restaurant.
This one was also pretty good, but I was glad that we decided to share. The carrot cake we had was quite sweet with all the layers of icing. While I don’t normally think of carrot cake as a healthy option, this one was definitely the farthest from healthy that you could get.
But it was a good enough cafe, and thankfully they had room. We first considered going to Hometown Coffee, which was recently renovated, but both times we went we were unable to find a seat.
A month or two ago Marco and I went to The Cheesecake Company on Torenstraat here in The Hague for — you guessed it — cheesecake. It’s not the first time I’ve blogged about them and it won’t be the last. Marco and I even choose this cheesecake for our wedding cake, it’s that good.
During this visit I just had to take a photo of the “wall of cheesecake” that is prominently displayed:
A closer look reveals that it is Instagram photos:
It’s a really clever idea to bring a bit of color to the shop, as well as advertise what you make and your Instagram account in general.
It had been a while since we visited so we took our usual white chocolate cappuccino cheesecake (this was the flavor we chose to ceremonially “cut into” at our wedding):
And for a light, fresh flavor we chose lemon cheesecake:
If you’re in the neighborhood, I highly recommend a visit!
A few weeks ago Marco and I went back to the Cheesecake Company by the Grote Kerk. I’ve posted about this place many times – they even served the cheesecake at our wedding! It isn’t quite our two year anniversary yet but this time they did have the same flavor as our heart-shaped wedding cheesecake, white chocolate cappuccino… So of course we ended up choosing that one.
And on Saturday Marco, his mother and I had dinner over at De Gezelligheid (near Amersfoort) with the family. The food at De Gezelligheid was pretty good. We started off with “de spiegel” (the mirror) which was a sampling of all of their starter items served on a platter. My favorite item was the fried mushroom, of all things. For the main dish I had a hamburger with thick cut fries. Yum.
Of course we had to stop at the Starbucks at Centraal Station, so I decided to take a photo of the wall (doesn’t everyone want to take a photo of a wall?):
Love or hate Starbucks – I just like the cool font and presentation!
Here is a photo of the lake by Marco’s uncle, with a Buddha statue on the other side (in the shadows):
When Marco and I returned home last night from our vacation, we found a note on a paper bag from Roger. He had left two slices of chocolate cheesecake in the fridge. Double chocolate chip cheesecake to be precise – one of the the three flavors we had at our wedding reception, along with strawberry and cappuccino. Marco and I also had some Prosecco in the fridge. That was the welkomstdrankje (welcome drink) at the wedding reception.
So – reliving memories one year later!
The cheesecake was from the Cheesecake Company in The Hague. I highly recommend it (and mention it frequently).
Yesterday Marco and I had cheesecake at The Cheesecake Company in The Hague (by the Grote Kerk). We sampled Tangerine Dream…
The tangerine part of the cheesecake was definitely subtler then I expected but still quite tasty. The bottom part of the cheesecake is chocolate, of course accentuated by the two syrups on the plate as well. Lekker!
And of course you have my usual coffee on the left and Marco’s cappuccino on the right.
A few Fridays ago some of my coworkers and I celebrated the impending weekend by getting some cheesecake from the Cheesecake Company in The Hague. Officially it was a cheesecake tasting – everyone took a little bit from each piece.
I don’t remember all of the fruit flavors, but ones I do know are: plain (lower right side). Directly above that is razma-limey, with the lime on top. Definitely my favorite fruit flavor. To the left of the plain one was double chocolate-chocolate chip. Dreamsicle (a sort of orange and vanilla swirl, based off a cream popsicle) was in the 9 o’clock position. Lastly, next to the strawberry up top was mango (with all of the yellow pieces on top).
Other fruit flavors that were there included blackberry, blueberry, bosvruchten (forest fruit), and more that I can’t possibly remember. But it was delicious! They are right next to the Grote Kerk in The Hague, on Torenstraat.
On Sunday Marco and I visited the Cheesecake Company in The Hague, over on Torenstraat. This is also what we had at our wedding – two strawberry cheesecakes, one chocolate cheesecake, and a smaller white chocolate cappuccino cake for Marco and I (the one that we symbolically cut together).
This time we had their stroopwafel cheesecake. It was delicious.
Near where we were sitting is also a board you can write on with chalk:
And another picture:
Of course, once we were done we asked for some razma-limey (raspberry and lime) cheesecake to go, for later. That is definitely one of my favorites.
Marco and I have figured out what we will be having for our bruidstaart (wedding cake). The decision was the case of ‘a friend of a friend’; we have chosen the Cheesecake Company in The Hague. The American owner, Rebecca, does some beautiful cheesecakes for weddings, with some pretty crazy flavors.
After a lot of tasting with family, we finally moved away from the crazy flavors (like razma-limey, a sourish combination of raspberry and lime) and settled with two strawberry cheesecakes and one chocolate cheesecake — double chocolate chocolate chip to be exact. …Though it’s not nearly as insane as ‘Death by Chocolate’ The smaller cake for Marco and I is cappuccino white chocolate. That’s the actual cake that he and I will cut. Yum!