Today was a Holocaust Day of Remembrance in The Hague for the Jewish population. There was a small ceremony held in the city centre in the afternoon to remember those who were lost during WWII.
You can read more about the monument at the official website (nl | en). Also something interesting: some of the flowers came from various embassies, including Germany, Austria, and Israel. Others came from citizens.
Here are a few more photos from last weekend’s gorgeous sun:
The stone building on the right is the former American embassy of The Hague, which since moved further away from the city centre. The monument in the distance is to Prince Bernhard of Saxe-Weimar-Eisenach, a Dutch colonel back in the 18th century.
Yesterday I had the day off so I went for a walk. The weather has been great for the Easter holiday: 70-75F with a ton of sun. One of the places I walked through is the Binnenhof, a place mentioned a lot on this blog. I like going there and watching the tourists, actually. It’s weird to live somewhere that tourists visit. So I go there and watch the families and friends excitedly taking photos of this and that…
Here is my photo, with the beautiful blue sky behind.
Today the Netherlands can vote for the 2019 provincial elections and for the local water authority (English Wikipedia link). The first election is also indirectly important because the provincial members elected today will vote for the Senate members in May.
There are many places to vote, including 68 train stations (link in Dutch) as well as in the two Dutch parliamentary buildings (Eerste Kamer, Tweede Kamer, or Senate and House of Representatives in English). It’s the first time the Senate has been open as a voting location. But for me, I like the city hall as it is quite photogenic.
Personally I can only vote for the local water authority, as the provincial elections are only open to Dutch nationals. This makes sense. But it is still nice to be able to vote for the water authority and (back in March 2018) the local government.
Voting was very fast – when I arrived there was no line. Of course, I deliberately waited until a bit later in the morning. When I left a line had started to form, so it is simply a question of luck.
Not sure what that apple is doing on the ground. When I took the photo I hadn’t even seen it.
Full disclosure: this picture was actually taken at the end of June last year, on a Friday. The weather was spectacular that day. It was taken at Hofhouse, here in The Hague. The only drawback is they aren’t open in the weekends, although that makes sense since they are reliant on the traffic to Central Station.
This week’s weather has also been great, considering it is mid-February. The weekend and the last few days have been 15C-18C (about 60-65F). Of course, the weather gets colder after today, but still – we are still above average temperatures tomorrow.
And it’s not even March yet… kind of scary, when you think about it!
This past Saturday was the celebrations for Chinese New Year in The Hague. I took some photos of the “statues” that represent the holiday. Upon closer inspection, I noticed these are mostly the same statues used back in 2013 for the first Chinese New Year I attended (scroll down to the second-to-last photo).
I’ve taken some better, close-up photos of some of them this year. For example, my favorite:
For some of them it was actually a bit hard to tell which of the 12 animals they represent, but because a few stripes on the top of this guy’s head (above), I think he might represent the year of the tiger.
A Cheeses & More store by Henri Willig has recently opened in The Hague, not far from the Binnenhof. This chain bills itself as a ‘cheese gifts’ store so expect slightly higher prices.
It looks a bit touristy from the outside:
The location isn’t marked that well on Google Maps, but if you’re coming from the Hofvijver (the famous pond) and you’re at the Bagels & Beans café, then keep walking past it and follow the corner. The cheese store will be on the left.
Marco and I aren’t cheese experts, mainly sticking to a few standard cheeses. I was thrilled when the local grocery store started carrying cheddar cheese. It goes great with the Ritz crackers from Kelly’s, the local expat store. Otherwise our standard fare is a jonge belegen cheese which is ripe at about 2 months and translates to ‘young, mature’.
I had a purpose for visiting this Cheeses & More store, as I knew they carried a lovely spicy cheese. We first tried it (or something similar) when Marco’s mom brought back cheese from Alkmaar, a city well known for its cheese market.
We had seen the cheese at Schiphol airport as we were flying to the States for Thanksgiving, but didn’t have time to pick it up after we arrived back in the Netherlands:
I wonder how many people accidentally ask for the ‘red hot chili peppers’ cheese. Ha!
Happy Chinese New Year! 2019 is the year of the pig. And not the gluttonous kind…
The Hague will again feature Chinese New Year celebrations this Saturday to mark the occasion – see the scheduled program. The holiday is celebrated nationally in city hall while the local celebrations are held in Chinatown, including Rabbijn Maarsenplein and Bijenkorf’s parking lot.
I’ve always been a big fan of the local celebrations held at Rabbijn Maarsenplein (with its Chinese New Year market) and the area behind Bijenkorf (which always has lovely sculptures). But the dance routines in city hall are not to be missed, either!
Just before Christmas Marco, Roger and I decided to try out a new food place in The Hague. Well, Marco – being the adventurous soul he is – had already visited it during lunch one Friday and brought back the good news to us.
In late October a Vietnamese street food restaurant with the name of Viet Street opened. It sounded delicious so Roger and I quickly agreed to try it out. We decided to go there for a late lunch before seeing Spider-Man: Into the Spider-Verse at the movies (which was awwwwwesome).
Because we were not sure about the portion sizes we ordered some spring rolls to split as a starter, although I didn’t snag a photo of those. Marco and Roger both got Vietnamese pancakes (stuffed with shrimp and/or pork belly, if I remember correctly) with the usual added veggies on the side. You open up your pancake and throw them in as needed.