A few weeks ago Marco and I tried Netherlands Bagels for the first time. It’s in the city centre, a few minutes walk from the Grote Kerk. This bagel shop sells New York style bagels (the owner is originally from New York). Read more about the shop’s history.
First, our drinks arrived. Very tasty chai lattes that definitely hit the spot.
I can’t lie – we were amused when the bagels came out. Why, you ask?
I mean, it is in the name: Netherlands Bagels. So the flags make sense. It’s still funny, though.
I had an everything bagel with peanut butter on the side. A bit of a rare combination, I admit, mixing the salty menu with the sweet menu (I had to double check that I could mix it like that). My tongue also thought it was a weird choice, but it worked fairly well. For me. And as always I requested the peanut butter on the side.
Marco had a bodega bagel (eggs, bacon and cheese). It looked so good I even had a bite or three. That says a lot considering I am very much not a fan of eggs (if it looks or tastes like egg, anyway). I mean, I have a tiny bit of scrambled eggs about every 5 years or so. That’s good, but only in limited amounts. But this was nice – the salty bacon paired nicely with the egg and I could see why people liked it. Hence my having three bites! I think Marco got concerned that I might eat all of it, but nope, I gave it back.
These were some tasty bagels; we’ll definitely go back to try some of the other varieties.

