Tokyo bananas (Or: Gift from a classmate)

One thing I haven’t mentioned yet on this blog – I started studying Japanese in December of last year. I’m still very much A1 level, especially in terms of speaking. A1 refers to the Common European Framework of Reference to Languages, or the CEFR for short. A1 is the most basic level. Here’s the description for A1:

  • Can understand and use familiar everyday expressions and very basic phrases aimed at the satisfaction of needs of a concrete type.
  • Can introduce themselves to others and can ask and answer questions about personal details such as where they live, people they know and things they have.
  • Can interact in a simple way provided the other person talks slowly and clearly and is prepared to help.

Sounds about right…

Anyway, a classmate’s partner went to Japan recently, and he brought back Tokyo bananas for us.

Here is it in its packaging, on top of one of my course books. Japan is well-known for individually wrapping everything, but in this case it comes in handy.

And here is it on its own, outside of the packaging:

As you can see it is quite cute, as most Japanese things are. The banana cream inside is quite subtle and not too sweet, which I appreciated. It didn’t wow me, but it was nice. And it was a nice gesture from my classmate for sure.

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London trip, 2025 (Or: Good weather is always appreciated)

Marco and I took a short trip to London last week with the Eurostar train, from Thursday morning through Sunday evening. I’m a big fan of the Eurostar train (formerly Thalys) as it only takes about 3 and a half hours and you arrive in the city centre at the St. Pancras station. Of course, we had to get to Rotterdam first and if you are traveling to London you have to be at the station an hour before your train departs so you can clear security and immigration. So it is more like 4 and a half or 5 hours in total in the end. However, if you’re staying in the EU, like Paris, you only need to arrive about 15-20 minutes before your train leaves.

We lucked out – the weather was definitely on our side. It was about 26C/78F on the day we arrived, with the weather slowly getting colder each day we were there. We only wore a jacket on our last day. The only rain we had was a meager drizzle for two seconds while we exited the hotel and entered the cafe next door for coffee.

One of the days we went to the Design museum to see the Tim Burton exhibition:

The exhibition takes about an hour and is five large rooms. There’s plenty to see in those rooms, though. Note that it is only around until May 26, though it will probably move to a different city later in the year. You can read more about it at the official website.

After the Design museum we took a stroll through Holland Park. Inside the park you have the Dutch gardens:

It was full of absolutely gorgeous flowers. The proof is above!

And also a few statues, strategically placed.

After that we visited the Kyoto garden, also in Holland Park. It was created for the 1992 Japan festival in London.

There was a marble slab of a bridge going across part of the pond which you could walk across, allowing you to get pictures up close.

It was a peaceful place, and gorgeous in the beautiful weather we had.

All in all it was a lovely long weekend, although it is definitely nice to be lazier this weekend!

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Flowers and trees (Or: Random photos from around The Hague)

Check out these pretty flowers along the Vondelstraat, a street not far from the city centre:

This street is on the way to Kelly’s Expat Shopping, a decent store for expat foods (British and American, with a bit of Mexican as well).

And the photo above was taken just outside of the Paleistuin (Palace gardens). The gardens are freely accessible during the day, and I’ve taken many pictures of it from the inside. This time I figured I would take a picture of the path that runs just outside of it. It’s actually a nice place to walk, except for the bits where the stones are coming up due to the trees pushing them up. You can’t really see that in the photo above, though.

First official summer day arrives in the Netherlands earlier than usual, topping 25°C from nltimes.nl. Of course, the official temperature comes from a town called “De Bilt” closer to the middle of the Netherlands. We got to about 22C here in The Hague, around 72F.

And of course if you have sudden warm temperatures, you also need to have this article: Open water still too cold for swimming despite warm weather, rescue organization says, also from nltimes.nl. You know a lot of people will try!

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Tompouce (Or: The yearly battle to not get messy)

Yesterday was the King’s Day holiday in the Netherlands, celebrating the birthday of King Willem-Alexander. His birthday is on April 27, but since that falls on a Sunday it was celebrated yesterday instead.

The company I work for through a King’s Day party this week, complete with orange tompouce, cheese blocks with Dutch flags sticking out of them, and borrelnootjes (Wikipedia). The last is a peanut or similar nut with a crispy coating around it. The flavor of the crispy coating can differ. Think of things like cheese & mustard, bacon & cheese, oriental, provencal, paprika (bell pepper), etc. They are a typical snack to eat at a bar, or you can buy them at your local grocery store.

HEMA is a big seller of tompouce, although you can also get it at Albert Heijn and probably other grocery stores. But for King’s Day the typically pink frosting is replaced with orange frosting:

I’ve mentioned before how impossible it is to eat these things with just your hands. The middle layer is cream, so if you bite down it will of course squirt out on the other side. My usual method of attack is to use a small fork to eat most of the cream, damaging the structural integrity of the top layer like I am playing a mad game of Jenga. Eventually I pull off the top layer before it collapses, alternating between eating the top layer, the remaining cream in the middle, and the bottom layer.

Tompouce is tasty, but very sweet. Once a year is good enough for me. Luckily a coworker was willing to “halfsies” so we each had half. You can read more about the history of tompouce at HEMA at their website (you’ll need to use Google Translate).

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Croissant… pillow? (Or: Latest marketing by Albert Heijn)

At the supermarket chain Albert Heijn, the focus for this year’s Easter is on croissants. Including a very large croissant pillow…

The Dutch underneath reads “Te lekker om op te eten”, or “To delicious to eat”.

Other croissant-related purchases this Easter include:

And that is your croissant news for the day. Happy Easter!

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Getting old (Or: Getting old, stylishly)

Yesterday was my 42nd birthday.

Oddly enough I have a lot more peace with that than 40 or 41. And now I get to be the answer to Life, the Universe and Everything (aka 42, a Hitchhiker’s Guide to the Galaxy joke).

But one plus of getting old is more opportunities to buy stylish things. Today I went to the opticiens and bought myself a nice pair of prescription reading glasses, although I will have to be patient as they won’t be ready for a few weeks.

I grew up with a distinct preference for blue, although purple (and green) have started to pique my interest the last few years. So I was thrilled to see these reading glasses, which are mostly blue with a hint of purple here and there.

Note: technically I’m already old, because I bought a pair of bifocal glasses last summer.

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Off in the distance (Or: Ferris wheel at Malieveld)

Every year in April, Malieveld is host to the King’s Fair (Konings kermis), a fair leading up to the King’s Day holiday on April 27. Last weekend I was walking past and took a picture of the ferris wheel in a distance.

As with every photo taken in the Netherlands, you need to have the obligatory bicycle somewhere in it. The grass is actually greener than I would have expected, considering we haven’t received much rain lately…

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Orange craziness (Or: King’s Day merchandise at HEMA)

This year, King’s Day will be on Saturday, April 26. The holiday marks King Willem-Alexander’s birthday (April 27). Since it falls on a Sunday this year, it will be celebrated on Saturday instead.

You can already get appropriately orange apparel at HEMA:

This kid’s t-shirt is available for purchase online. As I mentioned in an earlier blog post, HEMA has a few characters that are associated with their brand.

  • Jip and Janneke, a boy and girl from the book series of the same name (see also English Wikipedia). They have been associated with HEMA since 1993.
  • Takkie and Siepie, the dog and cat of Jip and Janneke respectively. Takkie is Jip’s daschhond and Siepie is Janneke’s cat.

They also have some of the more normal merchandise available for purchase:

The Hague will also be host to “The Life I Live” festival on Friday, April 25. The full schedule of artists will be posted on their website on April 15.

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Behind the scenes look (Or: Documentary about Amsterdam Centraal airing on Disney+ NL)

Disney+ has announced that a new documentary will air here in the Netherlands about Amsterdam Centraal, one of the largest train stations in the country. Around 200,000 people travel through the station on a daily basis. The documentary is called Amsterdam Centraal 24/7 and the first of six episodes will air on April 17. Read more at iamexpat.nl.

Photo by Martijn Stoof on Pexels.com

I think my favorite episode will be the one about Zandvoort (the F1 track) and all of the preparations that went into making sure 98% of the spectators arrive by public transportation or biking. Last year I had the web cam on for a while, watching the trains arrive every few minutes.

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Anyone up for some sweet pretzels? (Or: Speculoos flavor)

Here is another off-the-wall item spotted at Xenos:

That’s right, speculoos flavored hard pretzel pieces. This is one of their “sweet” varieties. Wikipedia describes speculoos as a spiced cookie, noting that the speculoos version from Belgium has less spices than the speculaas version from the Netherlands.

I didn’t grab a bag on the day I snapped the photo, but a few days later Marco came home with a bag without him knowing I had taken a photo for the blog. We still need open the bag and try it… we’ll see how it tastes!

(Anything is probably better than the British Twiglets pretzel snack. Those taste like ashy death. I wish I was joking… I usually love pretzels!)

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