Some weeks ago Marco brought home some kokoskransen cookies. This is a soft coconut cookie. It actually tastes pretty good!
An all-time Dutch favorite: a cup of coffee with a cookie
But there is one unexpected thing about it…
There’s a small paper on the underside. It makes sense – the cookie is ever so slightly sticky, so individual cookies need to be separated somehow. I remember the first time I had these at Marco’s dad’s – I was quite confused when I saw the underside and tried to pull off the paper before Marco gently told me it was edible. Indeed! I had no idea…
It as weird to eat the paper as well, let me tell you. My brain told me I mustn’t. But I did anyway.
