Marco and I went with Roger (who had a day off today) to visit Takumi Ramen on the Herengracht (street). It was my first time although Marco and Roger go there occasionally. They fight over who gets to pay the bill since the person who pays gets the stamps added to their ramen card (at 10 stamps you get free gyozas and at 20 stamps you get free ramen).
There were lots of choices on the menu, including vegetarian options and side dishes:
As a starter we shared gyozas:
The drink in the photo above was calpis (English Wikipedia), a Japanese uncarbonated soft drink. Marco and Roger ordered that while I stuck with sparkling water.
Marco and I recently returned from the United States, visiting my parents (whom I hadn’t seen in three years – stupid pandemic!). It was a great trip, just like old times. We were definitely limited in what we could do thanks to the pandemic, but there were face masks and hand sanitizer everywhere. I was presently surprised to see how many people were wearing face masks compared to the Netherlands. It was definitely night and day. My poor hands are in need of some TLC and location after using all of that hand sanitizer (which we also have at all Dutch stores, but since my main outingias just going to the grocery store and back I don’t need to use it as much).
It definitely wasn’t easy to get into the US; there were a lot of hoops to jump through and many forms to fill out. I could get in as a US citizen however Marco only got in because we were married. Thanks to a warning from a colleague we did bring out marriage certificate, and it did get asked for. We got tested to enter the US and tested to get back into the Netherlands. It is debatable whether we needed that second test as the rules changed while we were there, but since the airline asked for it to be uploaded it was definitely a case of ‘better safe than sorry’. There were health forms and test result printouts and quarantine declarations for the Netherlands and more. You don’t have to quarantine if you are vaccinated, but you still need to fill out the form saying you are not quarantining because you are vaccinated. I had a whole folder full of papers to show…
I didn’t sleep much on the way there or the way back, but that was to be expected. Ironically we booked premium plus tickets on United Airlines to make sure we didn’t have anyone directly next to us, but most of Economy Plus and Economy were empty so it wouldn’t have mattered anyway. When I went to the bathroom I saw a lot of people in Economy stretched out on 3 or 4 seats trying to sleep. We didn’t have too much jetlag after landing in the US – the flight arriving at 18:00 probably helped as we only had to stay awake a few hours. I also have to give some credit to the shower at the hotel as the water pressure was wonderful.
Here are a few photos. I didn’t take many as it just wasn’t that kind of trip.
Iron Man statue outside of a Gamestop store
Amenities at our airplane seats (the Saks Fifth Avenue pillow was indeed soft)
Statue at the food court in O’Hare airport on the way back
Almost back to Schiphol… with light rain clouds above the North Sea
Unfortunately it was quite a bumpy flight back to the Netherlands, at least in the first half while we were still over land. It was raining all day where we were, with a bit of lightning at O’Hare on top of that. It was fine in the end, but there were times the flight attendants had to buckle in (including them pausing the meal service for a while). But we got back in one piece. We slept in a bit this morning but I think we are all good to go now!
Last week Roger spotted some tompouce flavored ale at Hema:
How crazy is that! Considering it has Hema branding, it looks to be a Hema exclusive. And if you need a reminder about what tompouce is, check out the English Wikipedia article. It is quite tasty but difficult to eat!
Earlier this month I had mentioned that oliebollen stands started appearing on 1 October, the first day they were allowed to do so. Marco finally gave in today (16 October) and purchased an oliebol for me and a krentenbol for himself, aka an oliebol with raisins. It still annoys Marco that the names changed over the years. It used to be that if you ordered an oliebol you would get a doughnut-like thing with raisins. If you wanted the version without raisins you had to say “oliebol without raisins”. Oh well…
Of course I had already taken a few bites when I remembered that I wanted to take a photo for a blog post, so I had to strategically position it so that you couldn’t really tell that about 15% was missing…
Marco and I either make our oliebollen ourselves or we order it from Vermolen in the city centre. I found this article about the 2021 situation (in Dutch from ad.nl): Oliebollen van Vermolen toch op Grote Marktstraat, gemeente verandert van gedachte. Quick summary: this oliebollen stand was always found at the Spui. However, for the last three years the stand was moved to the end of Grote Markt, about 100-150 meters away but much closer to the crowds of shoppers. It was moved due to the ongoing construction at the Spui for the Amare building. Officially the construction is complete and the Amare building is open, but things are still in a bit of flux in the area. The owner of the oliebollen stand first heard last week that he had to move back to his old location this year, but after a bit of campaigning at city hall (a lot of the politicians stop by for his oliebollen) he heard that he was indeed able to open at the Grote Marktstraat this year. Next year is still up for debate – he might need to move back to the Spui then.
Earlier last month while on a tram ride I spotted a sign asking Is het rustaagh?!
Is het rustaagh?! is the equivalent of the Dutch saying Is het rustig? but spelled with an Hague accent. It means “Is it busy?” in English. It was a sign promoting HTM’s service to show how crowded a tram was in the HTM app or on the HTM website. The service was first introduced in September of last year, with occasional promotion popping up during the busier months.
Autumn arrived at the end of September, bringing a lot of rain and cold with it. If you are not paying attention, you will get caught in a sudden downpour that soaks you and then dissipates within 10 minutes. Marco and I also still need to try the yearly traditional of oliebollen, as I mentioned in a previous blog post. Soon!
At least the weather looks a bit drier this week, even if the warmth of summer is gone.
First, here is a photo of a statue on the side of the building. I know it is somewhere in the city centre, and somewhere in the Chinatown part of the city, but I can’t quite make out the street name on the photo. Nevertheless, it is an interesting piece of art:
And here is a fountain near the main entrance of Vondelpark:
Unfortunately this weekend trip we took already feels like it was a few months ago, even though it was only last month. Oh well – on to the next trip!
Last year it was a huge decision to let the oliebollen stands open a month earlier, on 1 October, due to missed income (no festivals were being held, etc.). This year they also opened a month earlier, from yesterday. But this was more of a surprise as it wasn’t splashed everywhere on the news. The stands are usually allowed to be open between 1 November and mid-to-late January as oliebollen is a treat for Christmas and New Years.
But it is good news to see that the stand is back in the city centre, at the end of the Grote Markt shopping street (across from the public library). And perhaps they will be allowed to stay here; they moved to this spot some years back due to the construction around the Amare building. But construction of the Amare building is complete (previous blog post) so that is a good sign for the oliebollen stand.
In case you have no clue what oliebollen are, here is the page on English Wikipedia. Just try and read that without drooling.
Last week I received a surprise box of sweets from my office:
The box was put together by a company called Daniëlle kookt & zo (roughly translated as Daniëlle cooks and etc). One of their specialities is filled letters and numbers, each filled with either sweet or savory treats.
Mine is filled with brownies, macaroons, fudge, mini cookies, meringue and more. Delicious!
This gift is to celebrate the 10 year anniversary of our office opening in The Hague, as well as the reopening of the office on 20 September. Since March 2020 the office was closed; before you travelled to the office you needed to secure permission. Since last week the office is open Monday through Thursday and closed on Fridays for cleaning. We are using hot desking and have a desk reservation system to ensure that social distancing is adhered to. (Although today is also the day that the 1.5 meters rule is abolished in most places; in exchange you need to show your coronapas (corona pass) if you want to sit inside a restaurant or go to the movies, etc. Read more at dutchnews.nl in English.)
At the moment going back to the office is optional. Personally I plan on going back later in the year. Next year, in the new form of hybrid working, each department can determine how often its workers need to be in the office. The department I work has asked for us to be in the office at least 4 days a month, but which days those are are determined by each team and the individual worker. My employer has been very lenient in that regard.
I do miss the commute so I do plan on going in more often than the minimum requirement. Although there is something to be said for the quick commute from the bed to the desk…
Life in the Hague 