Food

A delicious pairing (Or: Coffee and chocolate ice cubes)

Yesterday Marco and I made two sorts of ice cubes:

On the top you have coffee ice cubes (just make coffee and let it cool, then put it in the freezer). The other is chocolate and agave syrup ice cubes (1/4 cup agave syrup, 1/4 cup cocoa powder, and two cups water — receipe taken from here).

Coffee ice cubes (top) chocolate and agave ice cubes (bottom)

And no, I have no idea why the middle three ice cubes are lighter in color. Weird!

Chocolate and agave ice cubes

Above: the chocolate/agave ice cubes.

Iced coffee with chocolate and coffee ice cubes

Above: The finished product. Yum. I can think of some ways to improve it (and add texture) but for a first try it was pretty good.

Categories: Food, The Hague | Tags: | 10 Comments

Tricks of the eye (Or: Is that …?)

Marco and I recently had coffee at Hema, splitting a slice of apple pie. On the way out, we noticed some of Hema‘s famous sausage:

Marzipan sausage at Hema

Except that this was in the candy aisle. The sausage was made of marzipan! (Marzipan is apparently rather popular over here, but not so much in America).

I also noticed some chocolate bars which say “You are sweet” and “Thank you”. The problem with this is I have some good memories of the chocolate bar when it used to be in Dutch (“Ik vind je lief“) so it is a bit odd to see it in English. For example, the first time Marco gave me one when I still lived in America…

Thank you and You are sweet chocolate bars

And finally, a what the heck? kind of image. Check out this Kit Kat flavor Marco and I saw at the Asian store:

Sweet potato kitkat flavor

That’s right – if you look at the pricing card underneath you will see it is sweet potato flavor… All right-y then.

Categories: Everyday purchases, Food | Tags: , , , | Leave a comment

Tapas at the Mezze (Or: Dinner out in Scheveningen)

Amazingly my birthday celebrations are still going strong a week and a half later! My taalcoach (language coach, Den Haag SamenSpraak) invited Marco and I to dinner at the Mezze, an Arabic/Moroccan tapas bar in Schveningen. It’s actually right next to the Kurhaus, on the side facing away from the beach.

The food was great – we did the all you can eat buffet which meant everyone could choose what they wanted. And go back multiple times for the same item, in my case…  Below is a look at some of my food (bottom plate) and Marco’s food (top plate). A mix of cold and warm items.

Buffet at Mezze Arabische Tapasbar

Quite simple but the thing I kept going back for was the soup and bread. Did I ever mention I love bread? Yum. Actually, in the picture above you also see the bread (the slightly darker pieces on the plate itself) – it’s just been cooked for another day and is much crispier. I prefer the softer bread at the far right above or in the picture below, though.

Soup at Mezze Arabische Tapasbar

The area where we ate was in the glass enclosed terrace. Even though it was a cold day outside, it was warm enough inside, thanks to a healthy fire in the middle of the table.

Rocks and fire at Mezze Arabische Tapasbar

The restaurant also has belly dancers on the weekends. I didn’t get a picture of it, but she had a very pretty navel piercing – a blue jewel.

Dancer at Mezze Arabische Tapasbar

And because I just like colorful plates, here’s a look at the choices for the soup bowls. One of these does not belong…

Bowls at Mezze Arabische Tapasbar

Afterwards we had dessert and coffee back at their house. Check out the desserts! Of course I went for the chocolate one. 🙂

Dessert cakes

But check out the design at the bottom of this one. Very cool!

Dessert cake

Categories: Food, Friends&Family, Scheveningen | Tags: , | Leave a comment

On sale at Albert Heijn (Or: Octupus arms!)

When I saw this on sale at Albert Heijn (our local grocery store) I just had to take a picture:

Octupus arms on sale at Albert Heijn

Granted, I know it is food and I know a lot of people like the taste. I’ve been trying to get more into seafood, but I haven’t got past the safer sushi options or salmon yet. Maybe someday (but, okay, I doubt it!)

Though it does remind me of the kraken in Pirates of the Caribbean.

Oh, and Albert Heijn also sells insects if you are interested… Just saying!

Categories: Food | 4 Comments

It’s almost Friday! (Or: Time for an apple)

This is actually a photo from last week, but I didn’t get around to posting it then so I decided to post it today.

First, the photo:

Happy almost Friday apple

And now the context:

One of my coworkers usually eats an apple or two a day. Last month during lunch I noticed she peeled her apple, so I asked her if she was going to eat the apple skin. She said no, so I ate it. Perhaps a bit weird (?) but green apples tend to be more on the sour side, and I do love sour food. (Ever had cucumber slices in vinegar with a bit of lemon juice thrown in the mix? It’s awesomely sour.) But anyway, it’s like eating apple chips – there’s always a bit of apple mixed with the skin.

So these days if she eats an apple she always puts the skins on a separate plate and brings it to my desk. She told me on Wednesday that she wouldn’t be in on Thursday, so we joked about my missing the apple skins.

Lo and behold, when I came in on Thursday there was a whole apple on my desk with the note “Happy almost Friday! :)” I liked the note so much I actually placed it under the receiver on my work phone, so when I make calls I see the note.

(P.S. Happy St. Patrick’s Day!!!)

Categories: Food, Working & Volunteering | Leave a comment

Selling oranges at Centraal Station (Or: All in a day’s work)

Recently Marco and I ended up leaving the house together in the morning, as he had to catch a train to Utrecht for work. As we were walking, we were passed by a fruit seller riding his cart. It caught my eye because the road was so bumpy I was amazed that none of the oranges fell off…

Later on in the day Marco sent me a photo. It turns out the fruit seller was selling his wares at Centraal Station. It’s a bit blurry, but you get the idea:

Selling oranges at The Hague's Centraal Station

Bikes really are the “transport of choice” around here!

Categories: Everyday purchases, Food, The Hague | Tags: | Leave a comment

Chocolate and tea! (Or: De Beukelaer penny wafel)

It’s always time for chocolate! While at a friend’s house earlier this week I had tea with chocolate. In this case, the chocolate was a “penny wafel” from De Beukelaer, probably only found in Belgium.

Penny wafel wrapper from Belguim

Penny wafel from Belguim

Of course, they don’t taste quite the same as the sugar wafers I remember from my childhood — available in vanilla, strawberry and chocolate, although those awesomely nostalgic wafers tasted of artificial, sickeningly sweet goodness. Most of the taste was “sugar” rather than “wafer”.

It’s probably good I prefer these Belgium versions now…

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Pim café in The Hague (Or: Over on Wagenstraat)

For Valentine’s day, Marco and I visited Pim, a café on Wagenstraat. They have a “breakfast for 2” on their menu which I thought might be interesting to try out. While they have another café on Prins Hendrikstraat, the one on Wagenstraat has only been open since September.

The ambiance was pretty nice, beginning with the flowers on the table:

Pim cafe Wagenstraat Den Haag flowers

There was also a foosball table hanging on the wall:

Pim cafe Wagenstraat Den Haag wall decoration

And here is a look at the breakfast for two. Two large croissants, four pieces of brown bread, four pieces of white bread, orange juice, coffee, hummus and a few vegetables (zucchini, eggplant, paprika).

Pim cafe Wagenstraat Den Haag breakfast for two 1The blue plate was awesome…

As you can see below, there was also cheese, ham and two cooked eggs. I am not a fan of eggs in general, so luckily Marco was willing to eat mine as well.

Pim cafe Wagenstraat Den Haag breakfast for two 2

But definitely a nice breakfast – very filling!

Categories: Food, Holidays, Marco&Niki | Tags: , , , | 4 Comments

Stir frys (Or: Garlic, chili and broccoli)

Marco surprised me tonight with a stir fry for dinner. He altered the receipe slightly, adding rice and a bit of chicken to change it from a side dish to a full meal:

Garlic, chili and broccoli stir fry

Garlic, chili and broccoli stir fry

Yum!

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Lebkuchen (Or: A German Christmas cookie)

Over the weekend Marco and I visited the Fred, a shopping area close to (but not quite in) Scheveningen. The name comes from the Main Street it is on, or Frederik Hendriklaan.

One of the stores we visited was Simon Lévelt. We were able to pick up a package of lebkuchen, a traditional Christmas cookie in Germany.

Package of Lebkuchen

Yum! Made with lots of tasty spices (cardamom, aniseed, ginger, etc.).

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